Huntington Chicken

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook chicken in wine and enough water to cover until tender, seasoning with salt and pepper.
  • Pour off and reserve liquid; remove fat; add enough water to make 1-1/2 cups.
  • Cook macaroni and green pepper in chicken liquid for 10 minutes. Drain, reserving liquid.
  • Remove chicken from bones and cut into bite-sized pieces.
  • In a large mixing bowl, combine chicken, cooked macaroni, green pepper, drained mushrooms, soup, chicken liquid, and Tabasco sauce.
  • In an 8x12-in baking dish, layer half the chicken mixture followed by half the cracker crumbs and cheese. Repeat layers, ending with cheese.
  • Bake at 350 degrees until cheese has melted.
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