Hunter's Stew

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs
YIELD: 2 quarts
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat the oil in a large soup pot; brown venison and sausage.
  • Add in onion and celery; stir/saute until tender.
  • Add in the next 7 ingredients; bring to a boil; lower heat and simmer, covered, for 30 minutes.
  • Add carrots; cook uncovered, 30 minutes.
  • Add in potatoes and cook 30 more minutes or until done.
Advertisement