Hungarian Lecso

Submitted by Wendy's Kitchen

"A simple dish to eat with bread for dipping or as a salsa with grilled fish or chicken."

 

• Ready In: 35mins
• Ingredients: 8
• Serves: 4

ingredients

• 4 tomatoes
• 2 onions
• 4 red capsicums
• olive oil
• sugar
• salt
• pepper
• paprika

directions

1. Place equal amount of tomatoes, onions and capsicum in olive oil in a roasting dish.
2. Season with sugar, salt, pepper and paprika.
3. Roast in oven over low heat 180 degrees C until caramelised and soft (approximately 20-30 minutes).