Hungarian Grilled Cheese Sandwich
- Ready In:
- 26mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 baguette
- 4 ounces swiss cheese, sliced
- 8 sour dill pickles, thinly sliced
- 8 slices Hungarian Salami, mild or spicy
- 1⁄2 teaspoon Hungarian paprika
directions
- Cut baguette in half, lengthwise and partway through.
- Fill baguette with cheese, pickles and salami. Sprinkle with paprika and close.
- Cut baguette sandwich into 4.
- Heat skillet over medium-low heat and cook all 4 parts, approximately 8 minutes on each side, while applying pressure on them, until cheese is melted and baguette is crispy and browned.
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RECIPE SUBMITTED BY
Nif_H
Canada
I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!