Hungarian Chicken Paprikash

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READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown onions in shortening.
  • Add seasonings and chicken brown 10 minutes.
  • Add water and simmer until tender.
  • Remove chicken.
  • Add sour cream to pan mix well.
  • Thicken with 1 tablespoon butter and 1 tablespoon flour made into a paste; stir into pan.
  • Replace chicken and heat through.
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