How to Roast Garlic

Recipe by jenne
READY IN: 40mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 1
    head garlic (elephant garlic has many cloves & works well)
  • 2
    tablespoons olive oil (or more)
  • salt and pepper
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DIRECTIONS

  • Preheat oven to 425 degrees F.
  • Slice off the very top of the garlic head. Place in a piece of foil and drizzle olive oil inside the head of garlic until it is completely filled and just starting to run down the side.
  • Wrap tightly with foil and place on a cookie sheet and bake until tender and fragrant, roughly 35 minutes.
  • Remove from the oven and let cool. Peel outside off of bulb of garlic, then gently squeeze each clove out.
  • Use in the recipe of your desire, or simply spread on bread for a wonderful addition to any meal.
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