How to Make Oat Milk

Recipe by Sharon123
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
UNITS: US

INGREDIENTS

Nutrition
  • 6 12
    cups cold filtered water (1 1/2 liters-less for thicker milk)
  • 1
    pinch salt (himalayan recommended-I used sea salt)
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DIRECTIONS

  • Add all ingredients to a large clean bowl and soak over night covered with a cloth.
  • Use a blender or stick blender to whiz the ingredients thoroughly (about 2 minutes).
  • Strain the milk through a fine sieve or muslin cloth into a bowl.
  • Store in a clean glass jar in the fridge.
  • Will keep for several days.
  • You can add cinnamon, vanilla, honey, etc. to sweeten it up and give more flavor or leave plain to use for cooking.
  • Enjoy!
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