Hot Wing Dip

Hot Wing Dip created by Starrynews

From the Taste of Home December & January 2010 magazine submitted by Coleen Corner. Listed here for safe keeping. I have not tried this recipe..

Ready In:
1hr 10mins
Serves:
Yields:
Units:

ingredients

directions

  • In a 3 qouart slow cooker, combine chicken, cream cheese, cheddar, salad dressing and hot sauce.
  • cover and cook on low for one hour or until cheese is melted.
  • Serve with chips or celery. Sprinkle with parsley if desired.
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RECIPE MADE WITH LOVE BY

@Brenna R
Contributor
@Brenna R
Contributor
"From the Taste of Home December & January 2010 magazine submitted by Coleen Corner. Listed here for safe keeping. I have not tried this recipe.."

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  1. indygirl79
    This is one of my husband's favorites and all of our friends LOVE it. I use canned chicken to make it even easier. This is super quick and easy to make. Great dip to put in the crock pot when you are having people over.
  2. Starrynews
    Great dip! I have made a variation in the oven before, but also loved the idea of making it in the crockpot. This was so easy and very good... love the ranch and cheddar combo, since we don't like blue cheese, which many others call for. Thanks for sharing! PAC Spring '12
  3. Starrynews
    Hot Wing Dip Created by Starrynews
  4. jbvite
    In my recipe, i trade the cheese for a native mexican quasi and the ranch for blue cheese crumbles... it will make that extra star!
  5. earth_angel79
    Great! I made this recipe for the super bowl party my family had this year. They all loved it! I served it with tortilla chips. I wish I would have thought about the celery sticks before the game. Celery is like parsley to a dish. It's a great garnish, but in this instance, a great way to dip the dip.
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