Hot Water Gingerbread

Recipe by TGirl
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READY IN: 30mins
SERVES: 9
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine flour, sugar, salt, ginger, and baking soda; set aside.
  • In mixing bowl, combine eggs, molasses, water, and butter, beating until smooth.
  • Gradually add dry ingredients.
  • Pour into greased 8 inch square baking dish.
  • Mix sugar and cinnamon together and sprinkle evenly over batter.
  • Bake at 350 degrees for 25 minutes or until toothpick comes out clean.
  • Cool before cutting, and serve with dollop of whipped cream.
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