Hot Tuna and Cheddar Sammies/Sandwiches

Recipe by DuChick
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (6 ounce) cans tuna, water-packed and drained
  • 12
    cup celery, finely chopped
  • 12
    cup onion, finely chopped
  • 1
    cup shredded cheddar cheese
  • 12
    cup green olives, chopped (optional)
  • 14 - 12
    cup mayonnaise, depending on amount desired
  • pepper, to taste
  • 4
    hamburger buns, split

DIRECTIONS

  • Preheat oven to 350*.
  • In a large bowl, combine tuna, celery, onion, cheese, olives, mayo and pepper.
  • Divide tuna mixture evenly among 4 buns.
  • Wrap sandwiches loosely in aluminum foil.
  • Place on baking sheet.
  • Bake 15-20 minutes or until heated through.