Hot Shrimp, Bacon, and Horseradish Casserole Dip
Another casserole crazy recipe. A nice blend of flavors.
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INGREDIENTS
Nutrition- 1⁄2
- 6slices bacon
- 1
- 1
- 3
- 1tablespoon horseradish
- 1⁄2cup slivered almonds (can omit)
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DIRECTIONS
- Preheat oven to 350°. Grease a shallow 1 quart casserole.
- Cook bacon in a medium skillet until crisp.
- Crumble and set aside.
- Chop shrimp to small bite size pieces.
- In a large mixing bowl, mash cream cheese and mayo together till well blended.
- Add the rest of ingredients.
- Pour into the casserole dish and bake till browned and bubbly 20-25 minutes.
- Serve with crackers or party rye.
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