Hot Shrimp Avocado Halves

Recipe by gypsysister
READY IN: 20mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a frying pan, melt butter, stir in curry powder and salt, cook until well blended.
  • Add tomato, onion, shrimp, saute until shrimp are done.
  • Add lemon juice.
  • If mixture is watery, drain some liquid at this point.
  • Stir in sour cream, heat throughly.
  • To serve, halve avocado, making cuts in flesh for easier enjoyment. Scoop shrimp over 2 halves.
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