Hot Rum Milk (Virgin and Sugar-Free)

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READY IN: 2mins
SERVES: 1
YIELD: 1 mug
UNITS: US

INGREDIENTS

Nutrition
  • 10
    ounces milk (I use whole milk)
  • 1 -3
    teaspoon sugar-free butter rum syrup (I like Davinci)
  • 1
    teaspoon butter (optional)
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DIRECTIONS

  • All proportions are adjustable. Microwave the milk and add flavoring and butter to taste.
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