Hot Rum Milk (Virgin and Sugar-Free)

Name: Hot Rum Milk (Virgin and Sugar-Free)
Cook time: 2 min
Total time: 2 min
Yield: 1 mug, 1 serving(s)
Ingredients: 10 ounces milk (I use whole milk); 1 -3 teaspoon sugar-free butter rum syrup (I like Davinci); 1 teaspoon butter (optional)

Submitted by P.B.andJayne

"I wanted an alternative to hot chocolate and a way to boost my calcium intake. I suppose you could use rum or substitute any type of milk. This would be great for kids."

Download

Ready In:: 2mins
Ingredients:: 3
Yields:: 1 mug
Serves:: 1

ingredients

10 ounces milk (I use whole milk)
1 -3 teaspoon sugar-free butter rum syrup (I like Davinci)
1 teaspoon butter (optional)

directions

All proportions are adjustable. Microwave the milk and add flavoring and butter to taste.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

P.B.andJayne

15 Recipes

I enjoy cats, cooking, art, oil painting. I enjoy watching The Aqua Teen Hunger Force Show with my youngest son who is going away to Cal Polly San Luis Obispo this fall. Our oldest son is in graduate school at Cal State Long Beach. Go Beach! We will be empty nesters and I feel ambivalent about it. My passion has been my family but I look forward to more time for my art work. I love having a garden and I can't hardly eat a store bought tomato. We "home church" as we can't find a church that we feel good about anymore. We're not into the market driven model and believe that if you have to trick people to come it dosn't really leave room for God to work in their lives. Is God big enough or isn't He? <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">

View Full Profile