Hot Pepper Honey Dipping Sauce / Glaze

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READY IN: 25mins
YIELD: 1 Cup
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup pure honey
  • 2
    large jalapeno peppers, sliced
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DIRECTIONS

  • Add honey and sliced peppers to a small saucepan.
  • Bring to a boil, stirring constantly.
  • Reduce heat and simmer for 5 minutes.
  • Remove from heat and let stand about 10 minutes.
  • Strain while still warm.
  • Refrigerate unused portion.
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