Hot Pepper and Garlic Shrimp

Recipe by Luby Luby Luby
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pat shrimp dry.
  • Heat oil in a large heavy skillet over moderately low heat and add garlic, red pepper flakes and sea salt.
  • Cook until garlic is pale golden, about 4 to 5 minutes.
  • Increase heat to moderately high and add shrimp.
  • Saute' shrimp turning occasionally, about 3 to 4 minutes.
  • Remove from heat and stir in lemon juice and transfer to a serving bowl.
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