Hot Onion Dip

Recipe by ChefDebs
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Thaw onions.Roll in paper towels, squeezing out excess moisture.
  • Preheat oven to 425.
  • Mix together the onions, cream cheese, Parmesan cheese, and mayonnaise until well combined.
  • transfer to a shallow 2 quart souffle dish.
  • Bake for 15 min until golden .
  • Serve with corn chips or crackers.
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