Hot Milk Sponge Cake With Broiled Topping

Recipe by Diana 2
READY IN: 40mins
SERVES: 9
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350*. Grease a 9 x 9 baking dish.
  • In a small bowl, beat eggs for 4 minutes.
  • Slowly add sugar. Beat 4 minutes.
  • Add vanilla and mix thoroughly.
  • In a separate bowl combine dry ingredients.
  • Add to the egg mixture and mix just until blended.
  • Heat milk and butter just until milk starts to foam.
  • Add to batter and mix well.
  • Bake for 25 minutes at 350*. Frost while warm.
  • Topping:
  • Cream butter and sugar.
  • Add coconut and mix well.
  • Spread on cake while warm.
  • Broil for 4 - 5 minutes, or until golden brown.
  • You MUST keep an eye on this as it will burn very easily.
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