Hot Mexican Okra

Hot Mexican Okra created by brokenburner

Just a little quick and easy recipe. You guys who like okra will like this.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Cook for 30 minutes.
  • Serve hot or cold.
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RECIPE MADE WITH LOVE BY

@Darlene Summers
Contributor
@Darlene Summers
Contributor
"Just a little quick and easy recipe. You guys who like okra will like this."
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  1. brokenburner
    This was my first time trying okra -- ever -- so I don't know whether it enhanced or diminished the flavor of the vegetable itself, but it was a nice light dish. I used frozen baby okra, and onion powder because I didn't have onion flakes, but otherwise, I stuck to the recipe as written. I didn't find it all that "hot," though!! Thanks for posting.
    Reply
  2. brokenburner
    Hot Mexican Okra Created by brokenburner
    Reply
  3. Jeffsmom
    This was a welcomed dish to try during my brief sojourn on the low-carb trail. Very tasty.
    Reply
  4. Mallina Cashew
    This was an excellent and very tasty recipe!! The only things I changed were: added some beef stock mix because I found that this recipe could use some salt, and added lemon juice. This made it taste perfect. I used fresh okra because thats what I had on hand (I chopped it because I didn't know if the frozen okra was already chopped or not). I definantly recommend this recipe!! UPDATE: I just had this again and this time added red peppers, spinach, and beans for a complete meal!! IT was, as before, EXCELLENT!!!
    Reply
  5. Darlene Summers
    Just a little quick and easy recipe. You guys who like okra will like this.
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