"hot" Meatballs
- Ready In:
- 1hr 10mins
- Ingredients:
- 4
- Serves:
-
20-25
ingredients
- 1 (2 lb) bag small meatballs
- 1⁄2 cup grape jelly
- 1 cup catsup
- 8 -10 jalapeno peppers (sliced)
directions
- IN LARGE POT HEAT MEAT BALLS.
- IN SMALL POT COOK JELLY,CATSUP & PEPPERS ON MED. HEAT FOR 30min.ADD TO MEAT BALL AND SIMMER FOR ANOTHER 30 minute.
- SERVE WARM WITH TOOTH PICKS.
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