Hot Fudge Sauce

Name: Hot Fudge Sauce
Prep time: 4 min
Cook time: 7 min
Total time: 11 min
Yield: 8 serving(s)
Ingredients: 1/2 cup butter; 1/3 cup unsweetened cocoa powder; 1 1/2 cups white sugar; 3/4 cup evaporated milk; 1/2 teaspoon vanilla extract

(3)

Recipe by Roxanne J.R.

This recipe makes the best hot fudge sauce I have ever had! It stores very well in the fridge. Just put some in a bowl and microwave for a few seconds or use as is from the bottle.

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READY IN: 11mins

SERVES: 8

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

cup butter
¹⁄₃

cup unsweetened cocoa powder
1 ¹⁄₂

cups white sugar
³⁄₄

cup evaporated milk
¹⁄₂

teaspoon vanilla extract

DIRECTIONS

Combine butter, cocoa, sugar and evaporated milk in a saucepan over medium heat.
Bring to a boil and boil for 7 minutes.
Remove from heat; stir in vanilla.
Carefully pour hot mixture into a blender and blend for 2 to 4 minutes.
Serve immediately or store in refrigerator.

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