Hot Fudge Crepes
- Ready In:
- 25mins
- Ingredients:
- 9
- Yields:
-
12 crepes
- Serves:
- 6
ingredients
- 12 chocolate crepes (from recipe Nif's Chocolate Crepe Batter #354547)
- 1⁄2 cup butter
- 1 cup sugar
- 3⁄4 teaspoon instant coffee powder
- 1⁄3 cup cocoa
- 1 cup cream
- 1 1⁄4 teaspoons vanilla extract
- chocolate ice cream
- chopped nuts
directions
- Make a batch of Nif's Chocolate Crepe Batter #354547 and keep warm.
- Melt butter in the saucepan and add sugar, instant coffee and cocoa. Blend thoroughly.
- Gradually add the cream and cook over medium heat, stirring constantly, for about five minutes.
- Remove from the heat and add the vanilla. Set aside.
- Put small scoops of chocolate ice cream on each crepe and fold over.
- Drizzle the hot fudge sauce over the crepes and sprinkle with chopped nuts. Serve immediately.
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RECIPE SUBMITTED BY
Nif_H
Canada
I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!