Hot Cranberry Cider

Hot Cranberry Cider created by Ms B.

Another warm beverage for those crisp autumn and brisk winter days! Wrap me up in a blanket and show me the fireplace!

Ready In:
20mins
Yields:
Units:

ingredients

directions

  • In large saucepan, combine ingredients.
  • Bring to a boil.
  • Reduce heat; simmer uncovered 10 minutes.
  • Remove spices.
  • Serve warm.
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RECIPE MADE WITH LOVE BY

@SilentCricket
Contributor
@SilentCricket
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"Another warm beverage for those crisp autumn and brisk winter days! Wrap me up in a blanket and show me the fireplace!"

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  1. karenjbellinfante
    I thought this was delicious. I never change the recipe when I plan on rating it. If you change it, then you shouldn't rate it because you then are not rating the recipe that was written and do a disservice to anyone else wanting to know how it turned out, which was perfect, just the way it was written. Thanks SilentCricket. Sorry for the run-on sentence.
  2. Ms B.
    Hot Cranberry Cider Created by Ms B.
  3. Ms B.
    I omitted the lemon juice and added a package of cinnamon red hots to this cider mix. Instead of bringing it to a boil, I warmed in my crockpot on high until well heated, then reduced the heat to low to maintain the heat. The house smelled lovely, and the cider had a great flavor.
  4. AthenaMichelle
    Very good in October, when the winds start to blow. Definitely better without the sugar and an extra cinnamon stick. Add a few extra cloves and keep a pot simmering all morning for a nice smell all day.
  5. SilentCricket
    Another warm beverage for those crisp autumn and brisk winter days! Wrap me up in a blanket and show me the fireplace!
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