Hot Crackers With Fiesta Dip

READY IN: 72hrs 10mins
SERVES: 144
UNITS: US

INGREDIENTS

Nutrition
  • 144
    ritz whole wheat crackers (4 sleeves/1 box)
  • 34
    cup vegetable oil
  • 3
    tablespoons red pepper flakes
  • 1
    tablespoon taco seasoning (heaping)
  • 1
    tablespoon ranch dressing mix (heaping)
  • 1
    (16 ounce) container sour cream
  • 1
    (1 ounce) packet ranch fiesta dip mix
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DIRECTIONS

  • Place all crackers into a large zip lock bag.
  • Whisk oil, pepper flakes, taco seasoning and dry Ranch dressing together.
  • Pour into bag of Ritz and gently mix together, making sure crackers are well covered and close bag.
  • Leave closed bag to set on counter for a minimum of 3 days, turning bag over twice each day. Can marinate up to 10 days.
  • Serve with Fiesta dip: Mix container of cold sour cream with packet of Fiesta Ranch dry dressing seasoning.
  • YUM!
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