Hot Country Ham Dip

"Live at Five 2/24/2004 Clifty Farms"
 
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photo by alligirl photo by alligirl
photo by alligirl
Ready In:
45mins
Ingredients:
8
Yields:
1 bowl
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Combine cream cheese, sour cream, country ham, onion and garlic powder, place in a baking dish.
  • Saute butter, pecans and Worcestershire sauce and sprinkle over baking dish.
  • Refrigerate until serving time.
  • Bake for 20 minutes.
  • Serve hot with crackers or raw vegetables (also good served cold.).

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Reviews

  1. alligirl
    Gosh, this recipe has been posted for a long time; it deserved a great review, long before this one. I must admit to reducing the recipe to 1/4 the amount, and being regretful after tasting. I will definitely make this again, to share with friends, as we are country ham lovers! Thanks for sharing, Danny Beason!
     
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RECIPE SUBMITTED BY

I'm disable now for a couple years. I was in sales for 25 years and was a policeman for 5 years before that and just floated around a few years before that. I've been married to the same gal for 30 years, got two sons and two grandchildren. I got into the recipe seen and have got hooked on it, I'm not a cook but I'm learning as I go. Enjoy reading the different recipes.
 
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