Hot Cocoa With Floating Eyeballs
Add these beverage stirrers to cups of steaming hot chocolate for some Halloween fun.
INGREDIENTS
Nutrition- 2cups powdered sugar
- black licorice candy
- 2quarts milk
- 1cup chocolate-flavored powdered drink mix
- 1cup mint chocolate chips
- 16lollipop sticks (optional)
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DIRECTIONS
- Make slit in center of each marshmallow; insert licorice candy into slit.
- Insert lollipop stick into center of bottom of each eyeball; set aside.
- Combine milk and drink mix in medium saucepan.
- Stir in chocolate chips.
- Cook over medium heat, stirring occasionally, until chips are melted and milk is heated through.
- Place 2 eyeballs in each mug; fill mug with hot cocoa.
- Serve immediately.
- Variation: Omit sticks and float marshmallows in hot cocoa.
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