Hot Chili Dip

Name: Hot Chili Dip
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 8-10 serving(s)
Ingredients: 10 3/4 ounces cheddar cheese soup; 10 3/4 ounces chili beef soup; 4 ounces green chilies, diced; 15 ounces kidney beans, drained; 1 lb monterey jack cheese, cubed

Submitted by Toadi

"Heated in a slow cooker, this dip works well for parties."

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Ready In:: 1hr 5mins
Ingredients:: 5
Serves:: 8-10

ingredients

10 ³⁄₄ ounces cheddar cheese soup
10 ³⁄₄ ounces chili beef soup
4 ounces green chilies, diced
15 ounces kidney beans, drained
1 lb monterey jack cheese, cubed

directions

Mix all ingredients together in a slow cooker.
Heat on low until melted.
Serve with tortilla chips.
Enjoy!

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RECIPE SUBMITTED BY

Toadi

I strongly believe in family, when I'm not at work I am with them. I love family movie nights and watching my kids play baseball and video games. I enjoy having dinner with my husband and going for evening walks with him. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket">

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