This uses the small oval baker and suggests serving with baked pita chips. I didn't include thaw time in the prep time.
Serving Size: 1 (41) g
Servings Per Recipe: 16
Calories: 40.7
Calories from Fat 25 g 63 %
Total Fat 2.9 g 4 %
Saturated Fat 1.1 g 5 %
Cholesterol 5.6 mg 1 %
Sodium 83.2 mg 3 %
Total Carbohydrate 2.5 g 0 %
Dietary Fiber 0.9 g 3 %
Sugars 0.5 g 2 %
Protein 1.6 g 3 %