Horseradish Tartar Sauce

Recipe by MarieRynr
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    stalk celery, finely chopped
  • 2
    tablespoons finely chopped cornichons (or sour pickles)
  • 1
    tablespoon prepared horseradish
  • 2
    tablespoons coarsely chopped flat leaf parsley
  • 12
    teaspoon dry mustard
  • 6
    tablespoons good quality mayonnaise (I use hellman's or homemade)
  • 1
    teaspoon lemon juice
  • salt & freshly ground black pepper
Advertisement

DIRECTIONS

  • In a small bowl, combine celery, cornichons, horseradish, parsley, mustard, mayonnaise and lemon juice. Season to taste with salt and pepper. Serve with fish.
Advertisement