Hopscotch Treats
I always make these for Halloween and Thanksgiving. A favorite of my kids.
7
People talking
READY IN: 25mins
YIELD: 2 1/2 dozen
UNITS: US
INGREDIENTS
Nutrition- 1cup butterscotch chips
- 1⁄2
- 2
- 1(3 ounce) can chow mein noodles
DIRECTIONS
- Add butterscotch chips and peanut butter to a saucepan; over low heat, cook and stir until melted.
- In a big mixing bowl, add the marshmallows and chow mein noodles; stir to combine.
- Add the butterscotch mixture; stir to coat.
- Drop mixture by tablespoonfuls onto a cookie sheet lines with wax paper.
- Refrigerate for about 10 minutes or until set.