Honeybun Cake

Recipe by Heather Dee
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees.
  • In a large bowl mix the first four ingredients well.
  • In a smaller bowl mix the 1 cup brown sugar with the 3 teaspoons cinnamon.
  • Pour 1/2 of the batter into a greased 9"x13" pan.
  • Sprinkle the cinnamon brown sugar mixture over the top of the batter in the pan.
  • Cover with the remaining half of batter.
  • Take a knife and swirl it through the batter several times.
  • Place in preheated oven and bake for 40 minutes.
  • When there is about 10 minutes left for your cake to bake, in a medium sized bowl use a mixer to mix your 2 cups of confectioners sugar, 4 tablespoons milk, and 1 tablespoon vanilla.
  • Pour this icing over the cake as soon as it comes out of the oven. (This does not make thick icing, so don't worry over the thin consistency.).
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