Honey Soy Sausages

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place sausages in glass dish, I use my pyrex roasting dish.
  • Combine ginger, honey, soy sauce, garlic, sherry and thyme in a jug; mix well.
  • Pour marinade over sausages.
  • Cover and refrigerate overnight.
  • Lightly grease a barbecue hotplate, cook sausages 5-6 minutes, away from the hottest part of the fire, brushing occasionally with marinade.
  • Turn sausages frequently to prevent the marinade from burning.
  • Cook for approximately another 10 minutes or until cooked through.
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