Honey Soy Grilled Chicken

Recipe by Parsley
READY IN: 4hrs 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place raw chicken in a large plastic "Ziplock-type: baggie.
  • In a bowl, whisk together all remaining ingredients. Reserve about 1/4-1/3 cup in a seperate container for basting. Pour the rest over the chicken.
  • Seal bag and "squish: around to coat.
  • Refridgerate for at least 4 hours (longer if you have time); turning bag once halfway through marinating time.
  • Remove chicken to hot grill; discard marinade that raw chicken was inches Grill chicken over hot grill, and brush with reswerved marinade. Grill for 3-5 minutes on each side (depending on type and size of chicken pieces) or until juices run clear.
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