Honey Pork Chops and Apples

Recipe by WI Cheesehead
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Core and slice apples into 1/2-inch rings.
  • Add margarine to skillet and saute apple rings until crisp-tender.
  • Remove apple rings from skillet and brown chops slowly in skillet.
  • Remove chops to shallow baking dish and season with salt, pepper and sage. Place 1 apple ring on each chop.
  • Cover and bake at 300° F for 30 minutes.
  • Drizzle honey over apples and chops; baste with drippings.
  • Cover and bake 15 minute longer or until pork is fully cooked. Place cherry in center of apple rings before serving, if desired.
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