Honey & Nut Cheerios Squares

"This is a very simple, yet very tasty, snack bar recipe. I like to use half regular variety Cheerios and half Multigrain Cheerios, but you can use any variety you like. You might also try mixing in some dried fruit or chocolate chips, but I prefer them as is. Especially if you use Multigrain Cheerios, this is a healthier bar than Rice Crispy treats. My whole family likes them, and they are great to make with kids. (Obviously, supervision is needed for the stove with younger children, but an older child can make these themselves.) Prep time includes cooling time."
 
Download
photo by WaterMelon photo by WaterMelon
photo by WaterMelon
photo by WaterMelon photo by WaterMelon
photo by WaterMelon photo by WaterMelon
Ready In:
19mins
Ingredients:
5
Yields:
36 bars
Advertisement

ingredients

Advertisement

directions

  • Measure honey and sugar into a large saucepan.
  • Heat just to boiling.
  • Add peanut butter and stir until melted.
  • Remove from heat and stir in Cheerios, mixing thoroughly to coat evenly.
  • Fold into a buttered 13x9 pan.
  • Allow to cool one minute.
  • With slightly wet hands, gently press mixture down so that bars will be compact and hold their shape.
  • Allow to cool thoroughly, about 15 minutes.
  • Cut into squares.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. These are very yummy. I used 8 cups of cheerios and they are still plenty gooey.
     
  2. Super easy and super yummy! My daughter thinks it tastes like a peanut butter and honey sandwich! We used creamy peanut butter.
     
  3. Super GREAT taste! My kids are going to love these. This recipe is a keeper and so easy to make. I added a 1/4 C of choc. chips & they turned out so good. Thank you for sharing!
     
  4. Love it! thank you
     
  5. Yum! Had everything on hand and made in a snap! I put them in individual foil cups for my kids. Used natural peanut butter. Halved the recipe because I only had a few cheerios left in a box.
     
Advertisement

Tweaks

  1. Wonderful taste! We don't keep honey on hand, so I used the 'zaar substitute (1/2 c sugar and 1/8 c water.) I think there's a reason that it calls for honey instead of more sugar- mine didn't form bars, but made more of a granola mix. Still, a tasty way to eat cheerios.
     
  2. Thanks for a wonderful and easy recipe! I altered the ingredients and used Splenda instead of sugar, and used a reduced fat peanut butter. Also sprayed Pam on the pan in place of butter. We have to watch our sugar intake, but can enjoy this delightful treat!
     

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes