Honey Mustard Chicken Wings

Recipe by teresas
READY IN: 1hr 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Line a rimmed baking sheet with aluminum foil and coat with non-stick cooking spray.
  • Toss the wings with vegetable oil, salt and pepper.
  • Pour onto prepared baking sheet.
  • Bake for 30 minutes, flipping them over after 15 minutes.
  • Meanwhile prepare sauce mixture by putting Dijon mustard, honey, dry mustard powder and garlic powder in a bowl, mix well and set aside.
  • Drizzle sauce over wings, turn to coast and bake for another 20 to 30 minutes, or until cooked through, turning as needed so they do not stick.
  • Pour wings into a serving platter and enjoy.
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