Honey Mustard Chicken Nuggets

Submitted by Across the Ocean

"This recipe was found in some cookbook by my friend's, friend's, sister-in-law. Since then my friends and sister-in -laws have all made in in a span of one week. A real hit."

 

• Ready In: 17mins
• Ingredients: 6
• Serves: 4

ingredients

• 4 -6 chicken breasts
• 1⁄4 cup mayonnaise
• 1⁄4 cup mustard
• 2 tablespoons honey
• 1 dash salt and pepper
• breadcrumbs or corn flake crumbs (for coating)

directions

1. Cut chicken into nugget size pieces.
2. Combine in a medium bowl, mustard, mayonnaise, honey and salt and pepper.
3. Coat chicken nuggets in mixture and then coat with crumbs.
4. Place in a slightly greased pan and bake on 400 for 10-14 minutes.
5. You can also prepare a double batch of mayonnaise, mustard and honey and use half to dip in the baked chicken nuggets.

Reviews

[alkaloidqueen]

This recipe was really tasty! I only used about 1 cup of panko bread crumbs. I added some paprika and garlic powder to the bread crumbs. Thanks for sharing!

 

[Denise Nachtigal]

This was a life saver for me tonight. :) The only change I made was to use dijon mustard instead of regular. Turned out great and my kids chowed down on them! Thanks for this one!

 

[Shelli]

Quick, easy and good flavor...couldn't ask for much more!! I left the chicken breast whole instead of cutting into nuggets. Thanks for the recipe