Honey Macaroonies

photo by Miamisweetie

- Ready In:
- 25mins
- Ingredients:
- 8
- Yields:
-
3 dozen
ingredients
- 1 1⁄2 cups quick-cooking rolled oats
- 1⁄2 cup flaked coconut
- 1⁄2 cup chopped walnuts
- 1⁄2 cup all-purpose flour
- 3⁄4 cup packed brown sugar
- 1⁄2 cup butter or 1/2 cup margarine
- 2 tablespoons honey
- 36 glace cherries, mixed colours
directions
- In a large mixing bowl stir together rolled oats, flaked coconut, chopped walnuts, and flour; set aside.
- In a saucepan combine brown sugar,butter or margarine, and honey,bring mixture to a boil, stirring often.
- Pour over oat mixture, blending well.
- For each cookie, press one level tablespoonful mixture into greased 1 3/4 inch muffin pan. (for flatter, crisper cookie place in 2-inch muffin pan).
- Top each cookie with a candied cherry.
- Bake at 350°F till well browned, 15-20 minutes (depending on the oven).
- Cool 10 minutes in pan; remove to rack and let cool thoroughly.
- Makes about 3 dozen.
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RECIPE SUBMITTED BY
Mia 3
Portugal
Hi I'm a housewife with 2 children, and married to a wonderful man. I live in Portugal, been living here for the last 20 yrs. I love the food here, but love to try put new reciepes.. I have 2 dogs .and a canary.
>I'm famous for my cheese pate, everyone that tries it gets addicted to it and a few other goodies.. Also my Blackforest cake, is always on demand. I don't really have a favorite restaurant. My passion is the oceon, I LOVE to sit on the rocks and watch the waves roll in and out, its so relaxing, and gives me such peace!!!!