Honey Garlic Pork Ribs
Delicious!! Marinade time not included in prep time.
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INGREDIENTS
Nutrition- 4lbs pork back ribs
- 1⁄2cup honey
- 1⁄2cup packed brown sugar
- 3tablespoons soy sauce
- 1⁄2teaspoon garlic powder
- 1⁄2teaspoon ground ginger
- 1⁄2teaspoon ground mustard
- 1⁄2teaspoon salt
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DIRECTIONS
- Cut ribs into serving size pieces; place in a large resealable plastic bag.
- Combine remaining ingredients; pour over ribs.
- Seal bag; turn serveral times.
- Refrigerate for several hours or overnight, turning bag occasionally.
- Drain ribs, reserving marinade.
- Return marinade to the refrigerator.
- Place ribs on a rack in a greased shallow baking pan.
- Cover and bake at 350 degrees for 1 1/2 hours.
- Drain.
- Pour the marinade over the ribs.
- Bake, uncovered, 45 minutes longer or until meat is tender, brushing occasionally with pan juices.
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