Honey Cupcakes (Donas Amelias)
- Ready In:
- Mix all the ingredients together.
- Heat oven to 350 degrees F.
- Pour into medium size muffin tins.
- Cook for 25 to 30 minutes.
- Cool on rack, sprinkle cupcake's with icing sugar.
Questions & Replies
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I made these for my daughter's class presentation on Portugal (cupcakes are more portable than custard tartlets!) and they smell divine! I used buckwheat honey to give it a strong honey flavor. My 4th grader was cracking eggs forever to make 3 dozen :-)<br/><br/>Unfortunately I'm on a strict diet so I can't enjoy them myself but they look and smell delicious!
I made these a while ago but never got around to posting a review. I made them minus the raisins as my BF at the time had a strong dislike for them, but I would definately bake these again with raisins this time. They turned out very tasty and the girls at work loved them - one in particular as she has a wheat allergy, so thank you!
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Hi, I live in Toronto, Ontario. I have been very happily married for 20 years, I enjoy cooking, gardening, and fishing with my best friend (Hubby), and going up north for the peace and quiet from the city, enjoy reading a good book,watching movies,love animals, crocheting which I enjoy making afghan's and dollies, I have won ribbons for my things, and I really enjoy looking over all the recipes here at Zaar and baking them.