Honey Cream Filled Crescents

Recipe by KelBel
READY IN: 24mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 4
    ounces cream cheese, softened
  • 3
    tablespoons honey, divided
  • 14
    cup almonds, Sliced
  • 1
    (8 ounce) package refrigerated crescent dinner rolls
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DIRECTIONS

  • Preheat oven to 375°F Mix cream cheese and 2 tablespoons of the honey. Stir in almonds.
  • Unroll crescent roll dough; separate into 8 triangles. Spread 1 rounded tablespoons cream cheese mixture onto each triangle; roll up each loosely, starting at shortest side of triangle, rolling to opposite point.
  • Place rolls on ungreased baking sheet; curve each into crescent shape. Sprinkle with cinnamon.
  • Bale 12 to 14 minute or until golden brown. Serve rolls warm, drizzled with remaining honey.
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