Honey Chicken Oriental

Recipe by Susie in Texas
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice chicken into thin strips.
  • Heat oil in a large skillet or wok over medium-high heat.
  • Stir-fry chicken until lightly browned.
  • Drain excess oil.
  • In a small bowl, combine gravy mix, water, honey, soy sauce, vinegar, ginger, garlic powder, salt and pepper.
  • Stir until smooth consistency. Slowly pour sauce mixture over chicken in the skillet and heat and stir until thickened.
  • Reduce heat to medium-low.
  • Cover skillet/wok and simmer for 10 minutes.
  • Add carrot strips and simmer for 10 more minutes.
  • Stir in onion, bell pepper and water chestnuts.
  • Continue to simmer for an additional 5-10 minutes or longer depending on how crunchy you prefer the veggies.
  • Serve over hot rice.
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