Honey Butter Rolls

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READY IN: 32mins
YIELD: 12
UNITS: US

INGREDIENTS

Nutrition
  • 12
    rhodes frozen dinner rolls, thawed but still cold
  • 4
    tablespoons butter
  • 2
    tablespoons honey
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DIRECTIONS

  • Cut each roll into 4 pieces.
  • Melt butter and honey together and stir to combine.
  • Dip each dough piece into the honey butter mixture and place 4 pieces into each cup of a sprayed muffin pan.
  • Drizzle any left over honey butter mixture over rolls.
  • Cover with sprayed plastic wrap and let rise until dough reaches the top of the cup.
  • Remove plastic wrap and bake at 350°F 10-12 minutes.
  • Remove from muffin pan immediately and serve bottom up.
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