Honey Bran Muffins

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READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°.
  • In a mixing bowl, combine the flour, baking soda, baking powder, salt, and bran flakes.
  • In another bowl, mix together the buttermilk, oil, honey, and egg; whisk to blend well.
  • Pour liquid mixture into flour mixture; stir just until mixture is moist and blended.
  • Fold in raisins.
  • Spoon batter into muffin tin; fill 3/4 full.
  • Bake for 15-20 minutes or until test done.
  • Cool in pan on wire rack for 5 minutes; remove muffins from pan and cool on wire rack.
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