Honey Braised Red Cabbage

Name: Honey Braised Red Cabbage
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 cups-ish, 4-6 serving(s)
Ingredients: 1 tablespoon butter; 1 tablespoon olive oil; 1 red onion, sliced thin; 1 green apple, sliced thin; 1 head red cabbage, core removed and sliced thin; 1/4 cup apple cider vinegar; 1 teaspoon kosher salt; 1 teaspoon cracked black pepper; 2 tablespoons honey

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Recipe by College Girl

Healthy, high fiber, and yay I have all of these ingredients on hand. Oh dieters rejoice. If you like cabbage, this is great..

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READY IN: 30mins

SERVES: 4-6

YIELD: 2 cups-ish

UNITS: US

INGREDIENTS

Nutrition

1

tablespoon butter
1

tablespoon olive oil
1

red onion, sliced thin
1

green apple, sliced thin
1

head red cabbage, core removed and sliced thin
¹⁄₄

cup apple cider vinegar
1

teaspoon kosher salt
1

teaspoon cracked black pepper
2

tablespoons honey

DIRECTIONS

In a large saucepan heat butter and olive oil over medium heat. Add onion and cook for three minutes. Add apple and cabbage, and cook for five minutes. Stir in vinegar, salt, pepper, and honey.
Cover and cook for 20 minutes, stirring occasionally, until cabbage is soft.

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