Honey Barbecue Sauce

READY IN: 45mins
YIELD: 2-3 cups




  • To make the sauce, cook onion and garlic in oil in a small saucepan until the onions become tender.
  • Add the chili sauce, beer, honey, Worcestershire sauce and mustard to the pan, stirring to mix well.
  • Bring sauce to a boil, then lower heat and simmer for about 20 minutes, stirring occasionally, or until it is as thick as you like it.
  • Use on your favorite bbq'd meat, sauce can be made ahead and stored in the refrigerator.
  • This recipe should baste about 3-4 pounds of meat.