Honey Balsamic Onions

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 40mins
SERVES: 4-8
UNITS: US

INGREDIENTS

Nutrition
  • 2
    large onions (any type will do)
  • 2
    tablespoons water
  • 14
    cup honey
  • 1 -2
    tablespoon balsamic vinegar (1 or 2 for your taste preferance)
  • 14
    teaspoon salt and pepper
  • 1
    teaspoon paprika
  • 1 12
    tablespoons dried parsley
  • 2
    tablespoons Mrs. Dash seasoning mix, original blend
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DIRECTIONS

  • Preheat oven to 350F.
  • Cut onions in half, crosswise, and place in a square baking pan.
  • Sprinkle with 2 tablespoons water, cover with foil and bake for 30 minutes.
  • In the meantime, in a 1 cup measuring cup, mix together the rest for the ingredients.
  • Remove onions from the oven, uncover, poke holes in the onions and drizzle on half the honey mixture.
  • Recover and bake for 20 more minutes.
  • Drizzle on the rest of the honey glaze and bake, uncovered, for 15 more minutes.
  • Serving Suggestions: Honey glazed ham.
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