Honey Baked Chicken

Recipe by evelynathens
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400F.
  • Place all ingredients, except chicken, in a small saucepan, and cook, over low heat, for 3 minutes, to melt honey.
  • Whisk a couple of times.
  • Place chicken, skin side down, in a shallow baking pan.
  • Season with salt and pepper.
  • Bake about 30 minutes.
  • Turn, pour on sauce, season with more salt and pepper.
  • Bake about 20 minutes more longer, until juices run clear when chicken is pierced, basting once or twice.
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