Honey Baked Chicken

"With just a slight difference, this recipe comes from Taste of Home Best Ever Chicken Cookbook 2009!"
 
Honey Baked Chicken created by teresas
Ready In:
1hr 15mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Preheat oven to 325 degrees F, then grease or line with foil a 9-in square baking pan.
  • Bake chicken, uncovered, for 30 minutes.
  • Meanwhile, in a small saucepan, combine butter, honey, salt & mustard, mixing well.
  • Cook & stir over low heat until well blended & heated through, then pour over chicken.
  • Bake chicken, uncovered, 30-35 minutes longer or until a meat themometer reached 170 degrees F.
  • Baste chicken one final time before serving!

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  1. teresas
    Honey Baked Chicken Created by teresas
  2. teresas
    We really enjoyed this. It sure was easy to prepare. The meat was a tab bit on the dry side so I served it with some of the delicious juice. Yum! Thanks for posting. :)
     
  3. AZPARZYCH
    Honey Baked Chicken Created by AZPARZYCH
  4. AZPARZYCH
    I like that you basically don't have to do much for this dish and it comes out so moist and tastey!! I used a prepared honey mustard rather than yellow or dijon; next time I will drain the juices from the chicken before adding the honey mixture. Made for Everyday Holiday.
     
  5. wolfie0824
    I made this HONEY BAKED CHICKEN to suprise my mom after work and she loved it!!!!!!
     

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