Honey Bacon Burgers
- Ready In:
- 20mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 2 lbs ground chuck
- 1 lb hickory smoked bacon
- 1⁄2 tablespoon tony chachere's original creole seasoning
- 1⁄2 cup tony chachere's honey bbq marinade
directions
- Combine ground chuck, marinade, and seasoning in a large mixing bowl.
- Shape meat mixture into approximately 1/4 burgers.
- Grill to desired temperature.
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