search saves

Honey Apple Cake

This is a tradition every Christmas in our family. For best results, make the cake a week ahead of time and store it covered in a cool dry place. For the nuts use walnuts but pecans or hickory nuts would be good too.

Ready In:
1hr 15mins
Serves:
Units:

ingredients

directions

  • To make the cake:

  • Preheat oven 350°F.
  • Beat together eggs, sugar, oil, and honey.
  • Sift together the dry ingredients and add to the honey mixture. Mix thoroughly.
  • Mix in vanilla and nuts.
  • Fold in the chopped apples.
  • Pour batter into a lightly greased and floured 9x13 cake pan.
  • Bake for 45 minutes.
  • To make the glaze:

  • Combine the 4 glaze ingredients in a small saucepan and bring to a boil.
  • Boil for 2 1/2 minutes.
  • While cake is still warm, poke holes in it with a fork. Pour the honey glaze all over the cake.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@smns65
Contributor
@smns65
Contributor
"This is a tradition every Christmas in our family. For best results, make the cake a week ahead of time and store it covered in a cool dry place. For the nuts use walnuts but pecans or hickory nuts would be good too."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. smns65
    This is a tradition every Christmas in our family. For best results, make the cake a week ahead of time and store it covered in a cool dry place. For the nuts use walnuts but pecans or hickory nuts would be good too.
Advertisement