Honey Apple Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • To make the cake:
  • Preheat oven 350°F.
  • Beat together eggs, sugar, oil, and honey.
  • Sift together the dry ingredients and add to the honey mixture. Mix thoroughly.
  • Mix in vanilla and nuts.
  • Fold in the chopped apples.
  • Pour batter into a lightly greased and floured 9x13 cake pan.
  • Bake for 45 minutes.
  • To make the glaze:
  • Combine the 4 glaze ingredients in a small saucepan and bring to a boil.
  • Boil for 2 1/2 minutes.
  • While cake is still warm, poke holes in it with a fork. Pour the honey glaze all over the cake.
Advertisement